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Tea sandwiches are small, fancy sandwiches often served at tea parties. They are easy to make and can be filled with all sorts of tasty things. This guide will show you how to make six different tea sandwiches that are sure to be a hit!
Cucumber Tea Sandwiches
Cucumber tea sandwiches are a classic. They are light, mild, and refreshing.
What you’ll need:
- English cucumber
- Chives
- Softened butter
- White bread
Steps:
- First, chop some chives and mix them with softened butter to make chive butter.
- Next, slice an English cucumber very thin. English cucumbers have fewer seeds and a thinner skin. This will help avoid soggy sandwiches.
- Lay the cucumber slices on a paper towel to dry.
- Cut circles out of white bread using a cookie cutter. Freezing the bread for a couple of hours beforehand can help you get clean cuts.
- Spread chive butter on the bread circles.
- Put a cucumber slice on top of the butter.
- Top with another bread circle, butter-side down.
- Garnish with a thin cucumber slice and a cocktail fork.
Cucumber tea sandwiches are best served fresh. They pair well with black teas like Earl Grey, or green teas.
Smoked Salmon Tea Sandwiches
Smoked salmon tea sandwiches add a touch of elegance to your tea party. The salty salmon and creamy cheese make a delicious combination.
What you’ll need:
- Smoked salmon
- Cream cheese
- Lemon juice
- Fresh dill
- Whole wheat bread
Steps:
- Chop the smoked salmon into small pieces.
- Mix the smoked salmon with cream cheese, lemon juice, and fresh dill.
- Cut circles out of whole wheat bread using a cookie cutter. Use frozen bread for cleaner cuts.
- Spread the smoked salmon cream cheese mix onto a bread circle.
- Top with another bread circle.
- Garnish with fresh dill and a cocktail fork.
Smoked salmon tea sandwiches go well with bold teas like English Breakfast or oolong tea.
Egg Salad Tea Sandwiches
Egg salad tea sandwiches are a simple, comforting choice. You can even make the egg salad ahead of time.
What you’ll need:
- Eggs
- Mayonnaise
- Mustard
- Salt
- Bread
Steps:
- First, hard boil the eggs. Put the eggs in a saucepan with water. Bring to a boil, then turn off the heat and let sit for 12 minutes.
- Peel and chop the eggs.
- In a bowl, mix the eggs with mayonnaise, mustard, and salt.
- Cut circles out of bread using a cookie cutter.
- Layer the egg salad filling on top of a bread circle.
- Top with another bread circle and gently press down.
- Garnish with fresh parsley and a cocktail fork.
Egg salad tea sandwiches pair well with black tea, oolong tea, and green tea.
BLT Tea Sandwiches
BLT tea sandwiches are a fun twist on a classic sandwich. The bacon, lettuce, and tomato are always a crowd-pleaser.
What you’ll need:
- Bacon
- Cocktail tomatoes
- Butter lettuce
- Japanese mayonnaise
- White bread
Steps:
- Cook bacon until crispy, then blot off the extra grease.
- Slice cocktail tomatoes thinly and blot them dry.
- Cut circles out of washed butter lettuce and blot them dry.
- Cut circles out of white bread using a cookie cutter.
- Spread Japanese mayonnaise on a bread circle.
- Add lettuce, a tomato slice, and bacon.
- Make it a double-stack with another bread circle, mayonnaise, lettuce, tomato, and bacon.
- Use a cocktail fork to hold it all together.
Pro Tip: Make sure all ingredients are blotted dry to prevent soggy sandwiches!
These mini BLTs are great for parties.
Ham and Cheese Tea Sandwiches
Ham and cheese tea sandwiches are a simple and satisfying option. Feel free to add your favorite toppings.
What you’ll need:
- Swiss cheese
- Ham
- Japanese mayonnaise
- Mustard
- White bread
- Micro greens (optional)
Steps:
- Cut circles out of Swiss cheese.
- Cut circles out of ham.
- Cut circles out of white bread using a cookie cutter.
- Add Japanese mayonnaise to a bread circle.
- Top with ham, a little mustard, and cheese.
- Add another layer of mayonnaise, ham, mustard, and cheese.
- Top with a final bread circle.
- Garnish with micro greens and a cocktail fork.
Tip: If the sandwich is double-stacked, using thin bread will make the ratio of filling to bread balanced.
These sandwiches are great with potato chips!
Jam Pennies
Jam pennies are a sweet treat. These are very simple and great for kids.
What you’ll need:
- Butter
- Strawberry jam
- White bread
Steps:
- Cut circles out of white bread using a cookie cutter.
- Spread room temperature butter on one side of each bread circle.
- Use a plastic sandwich bag as a makeshift piping bag to squeeze jam onto the buttered bread.
- Put the other bread circle butter-side down on top.
- Gently tap so that the jam can spread to the edges.
Jam pennies go well with green tea. They also make great after-school snacks!
Ready to Make Your Own Tea Sandwiches?
Tea sandwiches are a fun and easy way to add a special touch to any gathering. With these six recipes, you’ll have something for everyone to enjoy. Get creative with your fillings and enjoy!